I have another treat/drink recipe to impart to you today. It's called Mint White Hot Cocoa. On the off chance that you like mint and white chocolate and hot cocoa – you'll LOVE this!! It's so great and will keep you warm on a chilly, winter day.
It's overly smooth and loaded up with dissolved white chocolate chips, with only a trace of mint concentrate. We added some green nourishment shading to make it look progressively merry, and finished it off with whipped cream and squashed andes mints! It was SO tasty!!
This is an ideal beverage for occasion parties since it's so fast and simple to make. Add every one of the fixings to a simmering pot, and mix. Set on LOW heat for 2 hours. At the point when you're prepared to serve, turn off the simmering pot and spoon mint hot cocoa into singular servings.
A smooth and velvety hand crafted hot cocoa produced using white chocolate chips, with the perfect contact of mint. Include Some Nourishment Shading, And Top It Off With Whipped Cream And Squashed Andes Mints For A Merry Occasion Mint Hot cocoa! Your Christmas party won't be finished without this fun and merry beverage recipe.
Also try our recipe Almond Orange Hot Cocoa
Heavenly Mint and White Chocolate Hot Cocoa - it will be your new most loved occasion drink. It's anything but difficult to make thus compelling!
Ingredients
- 2 cups milk
- 2 cups half and half
- 1/2 bag white chocolate chips
- 1 tsp peppermint extract
- 2-3 drops food coloring green
- Crushed Andes mints and Whipped Cream for garnish
Instructions
- In a large pot, add milk, half & half and heat over medium heat until hot but not boiling.
- Add white chocolate chips and stir until completely melted.
- Add extract and food coloring. Stir well.
- Top with Whipped Cream and Andes. Serve warm.
Read more our recipe : Coconut Almond Swiss Roll Cake
For more details : https://bit.ly/2CFJajG
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