These scaled down chicken pot pies are strangely simple. Truly… they just have 4 fixings! What's more, you can make them all the way in around 30 minutes. Serve them with a little side plate of mixed greens and it makes a brisk and basic weeknight supper!
Keep in mind when you were a child, and you envisioned what you'd resemble when you turned into a parent? I was persuaded I would sew the majority of my children garments (ha!) and that I was going to make gourmet dinners each and every night.
These little chicken pot pies feel like solace sustenance to me. By one way or another, the mix of chicken, veggies and crisp scones smells soooooo wonderful when it's preparing! What's more, that ideal, brilliant darker outside layer, and bubbly filling? Mmmmm… so great when they are crisp out of the broiler!
Just 4 fixings! I cherish how simple it is!! In the event that you incline toward the flavor of sickle move mixture, you could utilize it rather than the bread batter. The bread mixture comes in individual circles however, so it makes it much simpler than complaining with cutting circles from the bow move batter.
These mini chicken pot pies are SO EASY with only 4 ingredients! Such a fun and delicious 30 minute meal idea when you have a craving for comfort food!
Ingredients
- ¾ cup chopped leftover chicken (or 1 small fresh chicken breast, fully cooked)
- 1 can cream of chicken soup
- 1 cup mixed frozen vegetables (peas, carrots, corn and green beans), defrosted
- 1 package refrigerated biscuit dough
Instructions
- Preheat the oven to 375F.
- Combine the chicken, mixed vegetables and cream of chicken soup in a medium bowl and stir well.
- Separate each of the biscuits and place them into the compartments of a greased muffin tin.
- Using your fingers, push down on the dough starting in the middle, then working the dough up the sides of each of the muffin compartments, as high as it will go.
- Add the filling to each of the compartments (approximately 2 Tablespoons each).
- Bake at 375F for 20 to 25 minutes until golden brown and bubbly.
For more detail : https://bit.ly/2Je5zZV
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