Hummus Pizza #vegan #vegetarian

I love hummus and I love pizza. So I thought why not simply make hummus pizza?! Rather than tomato sauce, I spread hummus on the pizza mixture. I at that point included spinach, cherry tomatoes, mushrooms, artichokes, olives, and red onion. Kid, it turned out sooo flavorful!!

The hummus pizza was the primary recipe I made after I returned from my excursion and I couldn't get enough of it! We appreciated it with a major bowl of green plate of mixed greens and it made such an incredible supper.

I made the pizza mixture without any preparation this time, obviously you can also utilize pre-made pizza batter. Nonetheless, the recipe for the pizza mixture truly couldn't be a lot simpler. All you need is flour, moment yeast, salt, and olive oil. Interestingly, it needs to ascend for about an hour. So in the event that you got sufficient opportunity to hang tight for it to rise, I emphatically prescribe making your own pizza batter. It's extremely worth pausing!

Also try our recipe Portobello Fajitas

On the off chance that you like hummus, you will LOVE this hummus pizza with artichokes, spinach, and olives. It's one of our preferred veggie lover pizza recipes around here!

Ingredients
For the pizza dough:

• 3 1/2 cups all-purpose flour
• 1 teaspoon salt
• 1 teaspoon instant yeast
• 1 pinch sugar
• 3 tablespoons olive oil
• 1 cup lukewarm water

For the toppings:

• 1 cup hummus
• 8-10 mushrooms, sliced
• 1 handful fresh spinach
• 1/2 cup black olives
• 1/2 cup artichoke hearts in oil, roughly chopped
• 1/2 cup cherry tomatoes, cut into halves
• 1/2 red onion, cut into rings
• 2 teaspoons dried oregano
• red pepper flakes, to taste (optional)

Instructions

1. First make the dough: In a medium-sized bowl, combine all dry ingredients. Then add the oil and the lukewarm water. Knead with your hands until you got a smooth dough. Form into a ball and cover the bowl with a damp cloth or plastic wrap. Place into a warm room and let it rise for about an hour until it has doubled in size.
2. Move the dough to a flour-dusted surface, divide the dough into two balls, and form it into two pizzas using your hands. Alternatively, you could also make one larger pizza.
3. Evenly spread the pizzas with the hummus and add the pizza toppings on top. Sprinkle with oregano and red pepper flakes. Bake for about 20 minutes at 350 °F. The baking time can vary depending on the oven you use.

Read more our recipe : Sweet Cream Cheese Wontons

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